Insights, stories, and tips from our artisan pizza experts
Discover the ancient techniques behind our naturally leavened pizza dough that creates the perfect crust every time. From selecting the finest flour to the precise fermentation process, our master pizzaiolos share their closely guarded secrets for creating that signature Pizzaiolo crust that's both crispy and chewy.
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Explore how we incorporate the freshest summer produce into our limited-time seasonal pizza creations. From heirloom tomatoes to zucchini blossoms, discover why seasonal ingredients make for the most flavorful pizzas and how our partnerships with local farms ensure we're serving only the best on your plate.
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Our sommelier shares expert advice on which wines complement our different pizza styles for the ultimate dining experience. Learn why certain wines enhance specific flavor profiles and discover unexpected pairings that will elevate your next Pizzaiolo meal to a gourmet experience.
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Trace the fascinating journey of pizza from its humble beginnings in Naples to its current status as a global culinary phenomenon. Learn how Pizzaiolo is preserving traditional methods while bringing authentic Italian pizza to Canadian pizza lovers, and how our commitment to quality has made us a leader in artisan pizza.
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Discover Pizzaiolo's commitment to sustainable practices, from our eco-friendly packaging to our partnerships with local organic farms. Learn how our zero-waste initiatives are reducing our environmental footprint while maintaining the exceptional quality of our artisan pizzas, and how you can be part of our sustainability journey.
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